Shrimp and Asparagus “Spaghetti” with Lemon Basil Cream Sauce
I’m officially happy with this one! I love how versatile Spaghetti Squash is. It tends to take on the flavor of what you’re serving it with, but with just a hint of sweetness. The savory, zesty sauce is a great contrast and they work together so well! I have to say, the sauce really is the star of the show here and I can’t wait to find other ways to use it!